State Fair Norwegian Spicy Dills (Vicky)
Net 24 Fl. Oz. (1 1/2 Pt.) 710mL
Cucumbers, Water, Distilled Vinegar, Carrots, Sugar, Jalapeño Peppers, Salt, Garlic, Calcium Chloride, Dill Seed.
Serving Size 28g (about 1 medium pickle)
Servings Per Container usually 14
Amount Per Serving
Calories from Fat 0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrate 1g
Dietary Fiber 0g
Vitamin A 0%
Vitamin C 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Canning vegetables is a family birthright for Vicky, who learned from her Norwegian mom and gramma. Her award-winning combination of authentic flavors blended with a spicy kick has her husband Mark calling these "dills with attitude".